Carp Fernet Citrus
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Tunisia 2007
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Maltese spearos in Tunisia in october / november 2007
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Sunday 25th November 2007 @ Popeye Village
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58kg yellow fin tuna caught on the morning of christmas day 2007
Carp Fernet Citrus - HAD TO TRY IT!!!
2008 starts with big sargos
58kg yellow fin tuna caught on the morning of christmas day 2007
5kg dentex and a 7kg grouper 2008
winter fishing 2008
Beautiful Maltese Spearfishing Sites
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My Files
INGREDIENTS: : : : : 2 carp steaks,,, 1 glass Fernet Citrus,,, 2 spoons corn oil,,, 1 glass milk,,, 1 knob butter,,, 1 spoon flour,,, 1 spoon nutmeg,,, salt,,,
when i walked in the supermerket, these fish said, no way, Kenny is here too
I asked for an Abelan 106 but i think my translation of german language is very bad cause this is what they gave me!!! :(
soon i was doing my thing, killing fish, this time in a very very cruel way !
dip the fish in fernet, salt and nutmeg mix
fry till crispy on both sides, add a little butter and more of the marinade
then place the cooked fish on a plate, keep warm, melt the butter, low heat, stir in the glass of milk your flower, add in the pan slowly while stirring with a wooden spoon, simmer till it turns into a nice sauce
very yummy
Feel free to download and use images.